Baked Sunday Mornings: Going Rogue


I wanted so badly to make this week’s recipe: Wintermint Cake. I bought all of the ingredients, but life got in the way. Friday was my birthday and I really should have known that if I didn’t make it before Thursday it wasn’t going to happen. I’m still bummed and so are my kids, who LOVE chocolate and mint together.

I have to admit: I don’t usually like mint and chocolate together. But guess what I LOVE together? Chocolate and peanut butter. When I was invited to my first cookie swap of the season that one was a no-brainer. They turned out perfectly, even though I was worried they were going to spread out they baked up beautifully.

My mom baked these a lot when I was a kid so I loved the nostalgia factor as well.

My friend has a cool embroidery machine so I asked her to make myself and my mother in law a couple of presents:



Of course I got mine dirty already 😉 Even my cute aprons are put to work in my kitchen!

Go see how everyone else’s cakes turned out!

Next Up: Hair of the Dog Cake!

4 thoughts on “Baked Sunday Mornings: Going Rogue

  1. Happy New Year, Jen! Yes, life does sometimes get in the way of baking, doesn’t it. I had to make my cake two weeks in advance because I knew there was no way I could bake it right before Christmas. Anyway, I hope you get a chance to make the cake at some point– it’s fantastic. But the PB Blossoms look great!! I’m excited to make those. Love the embroidered aprons too! 🙂

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